Corporate catering is about more than food—it’s about setting the tone for collaboration, trust, and innovation. With One Sushi, companies can design an unforgettable sushi experience that transitions seamlessly from casual mingling to high-impact entertainment.
A winning format often starts with buffet stations to break the ice, followed by an Omakase session for VIP guests or executives. This allows important stakeholders to enjoy personalized attention while the larger group indulges in variety. Adding a Tuna Cutting Show mid-event creates a dramatic focal point that leaves everyone talking long after the meeting ends.
One Sushi also brings adaptability. For team offsites or leadership retreats, our Private Sushi Classes provide interactive fun while teaching collaboration. Guests learn to roll sushi, plate creatively, and even compete in “best roll” challenges—a perfect metaphor for teamwork and creativity.
Adding diversity makes the experience richer. Many corporate clients integrate Yakitori Catering for warm, grilled comfort food and Boba Catering for non-alcoholic drinks that double as networking icebreakers. Together, these additions create a culinary journey that satisfies every palate.
Sustainability matters to companies too. One Sushi sources responsibly, uses eco-friendly serving ware, and reduces waste—allowing corporate hosts to showcase not just luxury but corporate responsibility.
In 2025, the best corporate catering is immersive, multi-layered, and reflective of company values. One Sushi ensures your boardroom feels like a world-class culinary theater.